Home » The massive impact of animals on forest nutrients

A study recently published in the journal of Functional Ecology shows us how large fruit-eating animals can be responsible for massively enhancing forest nutrient processes.

You will often hear me repeat the terms transfer, amplification and concentration of nutrients, when I’m discussing animal impact. It’s rare to find research that so elegantly and concisely demonstrates the function of wildlife in these processes. The combination underpins Earth’s entire climate and food security and it is driven wholly by animals.

The scientists’ work focused on native forest pigs (though the principle relates to any large fruit-eating animal, anywhere on Earth, including the Tapirs that also frequented the study areas). Without these larger animals, ammonium would be 95% less available (concentration). Ammonium converts to nitrate, which is a basic nutrient for plant growth and the rate of nitrate turnover is also far lower (amplification).

Tapirs are related to rhinos and for such large animals, have surprisingly small home ranges: often only a few dozen hectares. This suggests their impact on forest ecology is quite intensive. Tapir populations worldwide have fallen dramatically due to hunting pressure and habitat loss. Being herbivores, they will be responsible for considerable impact on the structure and integrity of soils and forest ecosystem productivity. Drawing by Simon Mustoe.

Critically, the study also found they were moving nutrients into places that would otherwise have been quite nutrient-poor (transfer) and without them, the forest’s ecology could not be sustainable.

“… available Nitrogen losses from denitrification by anaerobic bacteria or immobilization during the incubation period were largely outweighed by the performance of nitrifying bacteria but only on plots where large herbivores have access”. 

These findings are important for a number of reasons.

Wild animals help stabilise the amount of nitrogen (via ammonium and nitrate) in the system. The fertiliser technology we use on farms is the very thing that has killed soil organic structure, so it cannot be used to remedy the situation. Organic farming is the only future-proofed solution but as this recent study shows, without animals, it cannot function.

Translating the knowledge that wildlife is critical for the past and future stability of soil integrity should help farmers. Arguably, if forest fruit grazers can wander onto farmland and spread their effect into the margins food-production, it could be of profoundly important socio-economic benefit. It links together wildlife conservation, habitat protection and agriculture / food security.

The only thing I would caution, is that our interpretation of the study’s results can be biased, if we’re looking at a modified system. In pristine landscapes such as primary tropical forest, there is often little measurable excess nutrient (because the turnover is big and rapid). So much global biodiversity was lost years ago, that our study sites tend to be degraded, so will tend towards being able to detect large amounts of excess nutrient. This is fine, it doesn’t alter the results in terms of understanding animal impact, but the “more fertiliser equals more vegetation” idea is exactly what got us into the mess we’re in, with declining global soil health.

Moving towards a system that is healthier, will be measured not by the amount of nutrient but by the biomass and diversity of plants and animals, which equals increased carbon uptake–this is why food security, climate and animal conservation, are inextricably linked.

The animals’ role meanwhile, is in the transfer, amplification and concentration of nutrients. Animals, like the species in this study, evolved into a fine-scale way of positioning nutrients at the right concentrations, in the right places, at the right times, that enabled tropical rainforests to become among the most species rich on Earth. Over millions of years, this maximised the amount of free surplus energy (via nutrients) the system could absorb, until every last drop was used up and all animals were able to make a living.

That is the world we were born into and the one that supplied the soil for our food supply. It’s the world we need to survive in the future and it all depends on rebuilding wildlife populations.

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